tomato sauce, mozzarella cheese, bell peppers, onions, mushrooms, and olives

tomato sauce, mozzarella cheese, and pepperoni slices

tomato sauce, mozzarella cheese, and basil leaves

Pizza Inglesina is a variety of traditional Italian pizza that is topped with tomato sauce, mozzarella, and prosciutto crudo. This last ingredient is a type of traditional Italian raw, dry-cured ham as opposed to prosciutto cotto, which is cooked ham, both of which are staples in Italian cuisine

Pizza Inglesina is a variety of traditional Italian pizza that is topped with tomato sauce, mozzarella, and prosciutto crudo. This last ingredient is a type of traditional Italian raw, dry-cured ham as opposed to prosciutto cotto, which is cooked ham, both of which are staples in Italian cuisine

Pizza Inglesina is a variety of traditional Italian pizza that is topped with tomato sauce, mozzarella, and prosciutto crudo. This last ingredient is a type of traditional Italian raw, dry-cured ham as opposed to prosciutto cotto, which is cooked ham, both of which are staples in Italian cuisine

Pizza Inglesina is a variety of traditional Italian pizza that is topped with tomato sauce, mozzarella, and prosciutto crudo. This last ingredient is a type of traditional Italian raw, dry-cured ham as opposed to prosciutto cotto, which is cooked ham, both of which are staples in Italian cuisine

Homemade smoothies can be made by blending fresh fruits, vegetables, greens, and nuts. They contain tons of nutrients and can be very filling.

Spaghetti with a meat-based sauce made with ground beef, tomatoes, onions, garlic, carrots, and celery

Rigatoni pasta with a sauce made from eggplant, tomatoes, garlic, basil, and ricotta salata cheese.

Use bow tie pasta to dress up any dish that calls for small pasta shapes, such as penne or shells. Also known as farfalle

Siempre hay variaciones de sabor que van y vienen, e incluso categorías de bebidas completamente nuevas basadas en el sabor a cola. No todos tienen la misma cafeína.

Romaine lettuce, croutons, Parmesan cheese, garlic, anchovy, Worcestershire sauce, Dijon mustard, lemon juice, olive oil, and black pepper

Romaine lettuce, cucumber, cherry tomatoes, red onion, Kalamata olives, feta cheese, oregano, lemon juice, olive oil, and salt.